MEETINGS

Institute Research Committee

The 33rd annual meeting of IRC of ICAR-DCR, Puttur was held during 12-13th October, 2020 under the Chairmanship of Dr. Anitha Karun, Director (Acting). There were five technical sessions chaired by experts of the field: Dr. M. Sankaran, Principal Scientist (Fruit Science), Division of Fruit Crops, ICAR-IIHR, Bengaluru for Crop Improvement, Dr. H.P. Maheshwarappa, Project Co-ordinator (Palms), ICAR-CPCRI, Kasaragod for Crop Management, Dr. A.N. Shylesha, Principal Scientist (Entomology), Division of  Germplasm Conservation and Utilization, ICARNBAIR, Bengaluru for crop protection, Dr. V. Palanimuthu, Professor, Research Engineer and University Head (Ag. Engg.), AICRP (PHET), UAS, GKVK, Bengaluru for post harvest technology and Dr. Anithakumari, P., Principal Scientist (Ag. Extension), ICAR-CPCRI (RS), Kayamkulam and Dr. Chandran, K.P., Principal Scientist (Ag. Statistics), Division of Social Sciences, ICAR – CPCRI, Kasaragod for transfer of technology sessions. In each session, results of various ongoing projects were presented along with new project proposals by the scientists of DCR and the technical programme for 2020-21 was finalized.

ITMC meetings

In the current year, 15th and 16th Institute Technology Management Committee (ITMC) meetings were held on 29th January, 2020 and 21st September, 2020, respectively, under the Chairmanship of Director (Acting), ICAR-DCR. A total of seven technologies viz. Cashew apple RTS juice, Cashew apple jam, Cashew apple jelly, Cashew apple cider, Cashew apple crisp, Cashewnut sprout products and Cashew hybrid, H-130 were recognized for commercialization.

Institute Joint Staff Council (IJSC)

 The  IJSC  meeting  was  held  on  29  March  2019  under  the  chairmanship  of  Director  (Acting),  ICAR- DCR, Puttur at Kemminje campus of DCR and the agenda items were discussed for the benefit of DCR staff members.

Distinguished Visitors